Semmeldagen – Swedish Semla a “Fat Tuesday Bun”

The  Semla/semlor in plural, a lent bun,  starts to appear in the Swedish shops and bakeries as early as in January but the actual day of the Semmeldagen/Fat Tuesday is this year the 28th of February.

 

 

 

 

 

Some new variations of the Swedish Semla: The Princess Semla and the Semla Wrap.

 

 

 

 

 

 

 

 

 

The semla – more than just a bun

Eva Hellqvist
ehellqvist@hotmail.com

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